Comments on: Restaurant Week: Herman’s Ribhouse http://www.fayettevilleflyer.com/2009/02/01/restaurant-week-hermans-ribhouse/ News, Art & Life in Fayetteville, Arkansas Wed, 17 Mar 2010 23:47:30 -0600 http://wordpress.org/?v=2.9.1 hourly 1 By: Ann http://www.fayettevilleflyer.com/2009/02/01/restaurant-week-hermans-ribhouse/comment-page-1/#comment-6440 Ann Tue, 03 Feb 2009 16:37:49 +0000 http://www.fayettevilleflyer.com/?p=3642#comment-6440 The garlic chicken breast is the best. The garlic chicken breast is the best.

]]> By: DragonLady http://www.fayettevilleflyer.com/2009/02/01/restaurant-week-hermans-ribhouse/comment-page-1/#comment-6400 DragonLady Mon, 02 Feb 2009 23:07:46 +0000 http://www.fayettevilleflyer.com/?p=3642#comment-6400 Ever since they put in the flat screen TVs, that place has been going downhill. Ever since they put in the flat screen TVs, that place has been going downhill.

]]> By: Christopher http://www.fayettevilleflyer.com/2009/02/01/restaurant-week-hermans-ribhouse/comment-page-1/#comment-6378 Christopher Mon, 02 Feb 2009 02:58:31 +0000 http://www.fayettevilleflyer.com/?p=3642#comment-6378 The best thing I've had at Herman's (in the three or four times I have been there) is the steak sandwich. For about $12, you get pieces of the expensive steak that are well-cooked and tasty, plus fries. Problem is that everyone seems to know this is a great deal and they sell out all the time. The cheese steak sandwich is pretty tasty as well. The salsa and crackers schtick is just confusing. Disclosure: My landlord owns Herman's. The best thing I’ve had at Herman’s (in the three or four times I have been there) is the steak sandwich. For about $12, you get pieces of the expensive steak that are well-cooked and tasty, plus fries. Problem is that everyone seems to know this is a great deal and they sell out all the time. The cheese steak sandwich is pretty tasty as well. The salsa and crackers schtick is just confusing.

Disclosure: My landlord owns Herman’s.

]]> By: Alannah http://www.fayettevilleflyer.com/2009/02/01/restaurant-week-hermans-ribhouse/comment-page-1/#comment-6377 Alannah Mon, 02 Feb 2009 02:00:13 +0000 http://www.fayettevilleflyer.com/?p=3642#comment-6377 I had a very disappointing experience that last time I went to Herman's. Worse yet? It was my birthday dinner. The salad was nasty, brown, and watery. No server came by to check on us so that we could have gotten new salads. The steak I ordered came with obviously frozen and fried, dried out little hash brown chunks. That was it. Meat and frozen hash browns. The steak itself was alright but when everything else about the meal was so wrong, all I could think was that I could've just gone down the street to Richard's, bought a ribeye for 1/3 the price and cooked it myself. I had a very disappointing experience that last time I went to Herman’s. Worse yet? It was my birthday dinner. The salad was nasty, brown, and watery. No server came by to check on us so that we could have gotten new salads. The steak I ordered came with obviously frozen and fried, dried out little hash brown chunks. That was it. Meat and frozen hash browns. The steak itself was alright but when everything else about the meal was so wrong, all I could think was that I could’ve just gone down the street to Richard’s, bought a ribeye for 1/3 the price and cooked it myself.

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