If you’re in the mood for some really delicious food, maybe you should consider heading down to Ella’s restaurant inside Carnal Hall for their Washington Wine Dinner on August 4th (tonight).
It starts at 6:30 with light hors d’oeuvres and wine, followed by a three course meal with two more wines from the Northwest to compliment each course beginning at 7:00.
Only 60 people maximum will be served the wine dinner, and the cost is $55 per person plus tax and gratuity.
The full menu is below. Sounds incredible.
6:30 pm: Doors Open
Light hors d’ oeuvres paired with Covey Run Sauvignon Blanc
1st Course: Lobster, shrimp, and scallop ceviche over mix greens paired
with Columbia Chardonnay
2nd Course: Pork Tenderloin stuffed with cranberries, Washington apples, and arugula with a cranberry gastrique. With fresh local seasonal veggies paired with Columbia Merlot
3rd Course: Chambord crème brulee topped with fresh figs