It’s been an interesting week in the local beer business with the news of a shakeup in leadership at one of the longest running regional breweries, and a lawsuit at a fast-growing brewery in Benton County.
Favorite beer stops in Fort Collins from Matthew Curtis of Good Beer Hunting.
Arkansas breweries produced more than 39,000 barrels of beer in 2017, a 37 percent increase over 2016.
Here’s a summary of some of the most exciting news to come out of Northwest Arkansas’ beer scene over the last few weeks.
Saddlebock owner Steve Rehbock recently sat down with the Flyer to discuss his reasons for selling the brewery.
Some breweries open with dreams of conquering the beer world, but Columbus House Brewery is comfortable in its role as a small neighborhood pub with limited distribution.
New breweries and new beers. There’s plenty going on in the Arkansas beer scene.
Most people in Northwest Arkansas missed the change that occurred at Foster’s Pint & Plate last fall
A net increase of more than 800 breweries pushed the total count above 6,000 for the first time in recorded history.
Adding Arkansas to the list only makes sense, as Dogfish Head is already available in all six bordering states.
The last several years have seen an influx of craft beer bars, breweries, and restaurants that cater to more discerning palates in Hot Springs.
Despite the influx of big names over the past few years, there are still several breweries on beer enthusiasts’ wish lists.
Crisis Brewing is planning a nearly 5,000-square-foot brewery and restaurant with a rooftop bar overlooking south Fayetteville.
Yuengling fans in Arkansas don’t have to wait much longer for a taste of the 188-year-old company’s beers.
Andy Coates continues to influence what has been called the most sacred pub in Arkansas.
The event features brew from a host of breweries around the region, live music, vendors, artists, food trucks, and more.
The rollout will include Yuengling’s flagship beer, Yuengling Traditional Lager, as well as Light Lager and Black & Tan brands.
Based on the response from Northwest Arkansas beer drinkers thus far, there’s a lot to love about New England IPAs.
Bentonville Brewing Co. has reached several important milestones over the last few months, and has earned a fair amount of street cred in the process.
The campaign is a bit silly and somewhat far-fetched — but it has people talking. And that is exactly what it was intended to do.
Taking home a medal is considered a big deal in the industry because the competition is fierce.
Once the brewery is open it will sport a two-barrel system and feature small-batch production in a small taproom environment.
